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HOW TO SERVE SOFT DRINKS AND LONG DRINKS – Food and Beverage Service Training #12
Long and soft drink service
These drinks are tailored in many ways, and to serve them, you need to follow these steps:
Step 1 – Place the highball glass in front of the Guest. If the Guest requested ice on the side, bring a spoon or tongs so they can easily place the ice in their drink. The…
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4 comments
Remember, when you serve cocktails to a group of people, it's ladies first!
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immediately I see a problem. You shouldn't put a spoon in the ice. It will promote melting of the ice. Not to mention I've personally seen people complain about putting spoons in soup or drinks. These people stated that they like to see the spoon before it goes into their drink, as they like to see the spoon is clean before it makes contact with their food/drink.